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General Food Safety Standards
Discuss food safety standards including Global Aquaculture Alliance BAP, Global Red Meat Standard, Synergy 22000, PrimusGFS, CanadaGAP, GlobalGAP AIB, FDA, EFSIS.
Food Safety Manuals for SQF, BRC & FSSC CertificationPosted by Simon |
Religious food lawsStarted by GMO, 31 Mar 2008 |
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PRP 22000Started by Colbert, 09 Nov 2009 |
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GMP for food contact materialsStarted by okido, 03 Jun 2008 |
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Erstes Zertifikat nach EN 15593 übergebenStarted by RKruell, 19 Dec 2007 |
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Difference between EU and US food safety standardsStarted by santi.ripoll, 12 May 2010 |
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Global Food Safety Initiative BreakthroughStarted by Simon, 20 Jun 2007 |
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If a rat chews a sack of flour do you need to destroy the whole sack?Started by microlab2022, 02 Oct 2023 |
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Introduction To EurepgapStarted by Koko LMQ, 15 Dec 2004 |
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What certifications are required to export to EU?Started by sandysoni, 13 Mar 2009 |
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Private food standards – impact on food chain and public food stdsStarted by Charles.C, 16 Jan 2010 |
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Which Food Contact Packaging Regulations do Israel follow?Started by Simon, 14 Oct 2013 food, regulations, legislation and 2 more... |
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Sweetener Regulation and Approved StatusStarted by Baskaran Gangadharan, 24 Oct 2015 Food Additives |
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Has EFSIS disappeared?Started by KAMeadows, 08 Jul 2013 |
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Restroom Distance - Best practice sanitary design in food processingStarted by Craig L., 25 Sep 2013 |
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GlobalGap Excel sheetsStarted by Jan de Wit, 29 Nov 2008 |
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Cross reference of GFSI schemesStarted by Simon, 29 Jan 2016 |
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Poll
Are You Involved with GFSI Standards?Started by Simon, 13 Sep 2012 |
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HACCP requirements for new equipmentsStarted by Indican3, 27 Mar 2015 |
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GFSI Guidance Document Available in Various LanguagesStarted by Franco, 20 Sep 2005 |
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Animal welfareStarted by Madam A. D-tor, 01 Mar 2010 |
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