The HACCP Consulting Group, LLC

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By Cathy

Submitted Dec 05 2010 01:17 AM

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It is critical that companies adequately train employees at all levels to ensure that only safe, wholesome and unadulterated product is shipped to their customers. To accomplish this, the HACCP Consulting Group’s (HCG) professional staff provides a comprehensive list of Food Safety training courses. All courses are designed for “In-House” training or offered through sponsoring associations, groups, governmental agencies, etc. Public courses are also avilable. The HACCP Consulting Group professionals have conducted over 300 food safety training courses for the United States food industry and have provided the same training programs in over 35 countries for both regulatory agencies and the food industry exporting products to the United States. To organize training for one of more of your employees, or to inquire regarding scheduled training opportunities, please contact us!

IFSQN Mission

IFSQN is an international networking group for food safety professionals. We connect those interested in food safety to information and to each other. The purpose of the website is to share knowledge, experiences and ideas to make food safer.