Dear Sirs,
On the other hand, in Turkey, New food law (5996 number) which was issued on the 13th June 2010. Safety team leader will be the member of the management and have at least four year university degree of food hygiene.
Best Regards
Vecdi Karacaoğlu
nevgrup.com.tr
Hi Vecdi,
This really sounds like someone has been a bit over zealous with the legislation in Turkey. Where can we find a copy of this legislation?
Regards,
Tony