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An Introduction to Salmonella


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#1 Zeeshan

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Posted 30 May 2011 - 06:46 PM

File Name: An Introduction to Salmonella
File Submitter: Zeeshan
File Submitted: 30 May 2011
File Category: Training Presentations

Purpose of this presentation is: To compile general information on Salmonella (as disease-causing agent) for person working in food industry and are not food technologist, microbiologist or field experts. To organize important information in following structure: Awareness, Importance and profile of pathogen Invasion and consequences Survival of pathogen Sources of infection Symptoms of infection Food in focus Safety measures

Click here to download this file
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#2 YFoodSafety

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Posted 31 May 2011 - 06:41 AM

File Name: An Introduction to Salmonella
File Submitter: Zeeshan
File Submitted: 30 May 2011
File Category: Training Presentations

Purpose of this presentation is: To compile general information on Salmonella (as disease-causing agent) for person working in food industry and are not food technologist, microbiologist or field experts. To organize important information in following structure: Awareness, Importance and profile of pathogen Invasion and consequences Survival of pathogen Sources of infection Symptoms of infection Food in focus Safety measures

Click here to download this file


It is a good file about Salmonella.
I think the attached file below is helpful too.

Attached File  Salmonella the Food born pathogen.ppt   6.38MB   37 downloads

Best wishes,
Youssef
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#3 Charles.C

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Posted 14 November 2011 - 05:59 AM

the most important is not what you say, but what you do, only you visit here by yourself, you can really know the bad and good

,

----------------------------------------------------------------------------------
Dear Heb1ye,

Sorry but I don't understand the relevance to Salmonella, can you explain ?

Rgds / Charles.C
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Kind Regards,

 

Charles.C





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