Hi, my name is Chia and I am going to graduate from University Putra Malaysia (UPM) in 2 weeks and i am now looking for jobs (or leading to) in Food Safety and Quality System Auditor (lead auditor).
Here is my details:
University: UPM, Malaysia
Qualification: Bachelor degree
Course: Food Science and Technology (minor in Food Quality Assurance and Control)
- I have the basic introductionary knowledge in some quality system like ISO 9001, ISO 22000, ISO/IEC 17025, Halal certification, Food Law (Malaysia), GMP, HACCP etc.
Here is my questions:
1. How can i be a lead auditor in food quality system? is it advisable if i directly join the food consultant/auditing company?
2. For the fresh graduate like me (but i also have a 6 months internship experience in production department of a food company before), how much usually is the starting salary and how much is the salary after working for 2 years as well as experienced auditor? (if based on the situation in Malaysia will be better =) ).
3. Any other advises for me? =)