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SQF System Verification

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dt2win

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Posted 31 March 2014 - 06:55 PM

Hi,

 

We make dry seasonings and are preparing for SQF audit level 2.

 

Can someone provide examples of the procedure for below mentioned points :

(how to document these and what is to be included)

 

2.5.1 Responsibility,frequency and Methods

2.5.2 Validation and Effectiveness

2.5.3 Verification Schedule

2.5.4 Verification of Monitoring Activities.

 

Thanks & Regards

Dave

 



Charles.C

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Posted 31 March 2014 - 07:24 PM

Hi,

 

We make dry seasonings and are preparing for SQF audit level 2.

 

Can someone provide examples of the procedure for below mentioned points :

(how to document these and what is to be included)

 

2.5.1 Responsibility,frequency and Methods

2.5.2 Validation and Effectiveness

2.5.3 Verification Schedule

2.5.4 Verification of Monitoring Activities.

 

Thanks & Regards

Dave

Dear dt2win,

 

Most of the items you mention appear to relate to yr product / process / haccp plan.

 

I suggest you post yr process flow chart and hazard analysis / CCPs to enable relevant responses.

 

It is also possible that local legislatory requirements may be involved.

 

Rgds / Charles.C


Kind Regards,

 

Charles.C


esquef

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Posted 11 April 2014 - 04:58 PM

Internal auditing is also a big part of verification.





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