Hi all
Im very new to this scary world of BRC and Quality. I have recently started with a company who extrude Food Contact packaging . They decided to gamble and put me over quality and BRC of which I have no experience with before. My background is H&S. So im here creating a manual and procedures and forms that I don't even know are correct or will work .Its very overwhelming and daunting but it is something I want to achieve for my employers and myself, however I really am struggling and feel like throwing the towel in. my problem is I have nothing to compare against.I know it is a big climb to set these management systems up and once set up its levels off as you maintain it, but this climbing in the dark is killing me.I know this is a big ask but can anyone show me a packaging manual for extrusion or throw me a life line because its the not knowing that is killing me.
Thanks Guys