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Revised FSIS Guidelines for New Technology

USDA FSIS Technology Ingredients

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#1 MWidra

MWidra

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Posted 17 April 2015 - 05:40 PM

In case any of you submit new technology/ingredients/procedures requests to FSIS, the procedure has been revised.  Attached are the guidelines.

 

Attached File  New-Technology-Protocols-042015.pdf   432.27KB   11 downloads

 

They also recently revised the Directive on Safe and Suitable Ingredients Used in the Production of Meat, Poultry and Egg Products, Dir 7120.1 . 

 

Attached File  Safe and Suitable Ingredients 8-2014.pdf   446.36KB   11 downloads

 

Martha


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