Dear All:
can any one please provide us with guide or system how to implement a haccp system for a company working in Haccp Carborad boxes Manufacturing please.
any one has an example for this system.
Thanks , Best Wishes
Ahmed
Posted 03 August 2015 - 06:18 AM
Dear All:
can any one please provide us with guide or system how to implement a haccp system for a company working in Haccp Carborad boxes Manufacturing please.
any one has an example for this system.
Thanks , Best Wishes
Ahmed
Posted 03 August 2015 - 11:40 AM
Some for food industry and other not.
Best Wishes
Ahmed
Posted 04 August 2015 - 06:17 AM
Hello All;
can any one working in BRC or Haccp certified cardboard manufactures help in this please?
BW
Ahmed
Posted 14 August 2015 - 08:29 AM
Hi,
Is it a corrugated outer case (3rd contact)
A sleeve/carton for a ready meal (2nd contact)
or a box for frozened/fresh foods with direct contact like fish finger boxes (1st contact)
Are they printed or plain?
Posted 14 August 2015 - 09:14 AM
Hello:
some products used for Pizza packing , fresh foods (fruits)Packing
some are third contact
some not for food products like ceramics
its printed.
Best Wishes
Ahmed
Posted 31 August 2015 - 06:38 AM
Hello All:
can any one please help in this.
Thanks very much
Ahmed
Posted 31 August 2015 - 11:12 AM
Kind Regards,
Charles.C
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Posted 31 August 2015 - 11:25 AM
Hello All;
can any one working in BRC or Haccp certified cardboard manufactures help in this please?
BW
Ahmed
Hello Ahmed,
The IFSQN has just released BRC Packaging Safety and Quality Management System Issue 5
Amongst other things it has BRC compliant procedures and a HACCP Manual
Regards,
Tony
FSSC 22000 Food Safety Management System for Packaging Manufacturers Version 4.1 Out Now!
FSSC 22000 Food Safety Management System for Food Manufacturers Version 4.1
SQF Code Edition 8 Implementation Package for Food Manufacturers
IFSQN BRC, FSSC 22000, IFS, ISO 22000, SQF (Food, Packaging, Storage & Distribution) Implementation Packages - The Easy Way to Certification
Videos of the IFSQN Implementation Packages for GFSI benchmarked standards: Introduction How to Use
Practical HACCP Training for Food Safety Teams - including How the FSMA affects HACCP - Recorded on Friday 23rd March 2018
Practical Internal Auditor Training for Food Operations - Live Webinar Friday 11th May 2018
Food Safety & Hygiene Training for Food Handlers
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Posted 31 August 2015 - 11:57 AM
Hi ahmedmourad,
I assume you are already familiar with this website, eg example No.1 -
http://www.iopp.org/...cfm?pageid=2267
Kind Regards,
Charles.C
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