Jump to content

  • Quick Navigation
Photo
- - - - -

Help Needed! Setting up GMPs, SSOPs and SOPs

Cold Storage GMPs & SOPs

  • You cannot start a new topic
  • Please log in to reply
3 replies to this topic

#1 taursby

taursby

    Grade - Active

  • IFSQN Active
  • 3 posts
  • 0 thanks
0
Neutral

  • United States
    United States

Posted 16 October 2015 - 06:08 PM

I've recently been tasked with setting up GMPs, SSOPs and SOPs at over 15+ distribution sites for my parent company.  I figure all of these sites should be treated as an extension of my dairy processing plant.  Does anyone have any advice and/or templates for Distribution SOPs and policies?  I must consider GMPs, Sanitation, Pest Control, Allergen Control and Temperature Control.


  • 0

#2 CherylTucci

CherylTucci

    Grade - Active

  • IFSQN Active
  • 6 posts
  • 0 thanks
0
Neutral

  • United States
    United States

Posted 21 October 2015 - 12:56 PM

Hi you mention that the parent site is a dairy processing facility and the 15 additional sites are distribution centers, is this correct? If so, the Procedures and Policies are similar, though not the same.


  • 0

#3 SQFconsultant

SQFconsultant

    SQFBRCconsultant

  • IFSQN Principal
  • 560 posts
  • 88 thanks
29
Excellent

  • United States
    United States
  • Gender:Male
  • Interests:We specialize in helping food companies to develop & implement SQF & BRC programs in the United States and Panama

Posted 21 October 2015 - 04:14 PM

I must be bias, but I'd get an SQF Registered Consultant that is certified in your FSC's for assistance.


  • 0

Warm regards,

 

Glenn Oster

 

SQF Registered Consultant - Certified for 29 FSC's

Serving clients in: USA, Costa Rica, Panama & Caribbean Islands

International Toll-Free: 800-546-1452

 

http://www.linkedin.com/in/getgoc

 

www.GlennOsterConsulting.com


#4 Tony-C

Tony-C

    Grade - FIFSQN

  • IFSQN Fellow
  • 2,958 posts
  • 791 thanks
167
Excellent

  • United Kingdom
    United Kingdom
  • Gender:Male
  • Location:Koh Samui
  • Interests:My main interests are sports particularly football, pool, scuba diving, skiing and ten pin bowling.

Posted 02 November 2015 - 07:19 AM

I've recently been tasked with setting up GMPs, SSOPs and SOPs at over 15+ distribution sites for my parent company.  I figure all of these sites should be treated as an extension of my dairy processing plant.  Does anyone have any advice and/or templates for Distribution SOPs and policies?  I must consider GMPs, Sanitation, Pest Control, Allergen Control and Temperature Control.

 

Hi taursby,

 

The IFSQN offers an SQF Storage & Distribution Safety and Quality Management System that may suit your needs.

 

Regards,

 

Tony

 

Note: Package updated January 2016


Edited by Tony-C, 07 February 2016 - 12:42 PM.
Update

  • 0




0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users