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Documentation of BAP for artisanal fisheries?

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lostvaldivia

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    Chile

Posted 04 November 2015 - 11:26 PM

I need a manual or checklist for the implementation of the BAP standard in frozen seafood (artisanal fisheries). Thank you very much for your help


food safety 101

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Posted 02 January 2017 - 09:46 PM

I'm working on the BAP manual for the Company i work for and its pretty much identical to BAP standard and for each section I'm referencing a procedure from the FSSC 22000



maximilian.jihan

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Posted 23 May 2018 - 03:25 AM

thanks for share, , that will help me a lot.

 

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