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Is there a HACCP training/certification for the handling of seafood?

HACCP Seafood Training Certification Critical Control Points Critical Limits Food Storage Food Processing Food Handling

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#1 Tiffani Sutton-Gilbert

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Posted 29 January 2016 - 05:16 PM

Hi everyone- 

 

Does anyone know if there is a specific HACCP Training or Certification for handling seafood?  I've had conversations with a few people that have brought this up and I am not familiar with it. Any insight/thought the community could provide would be very helpful.

 

Thanks so much for your help in advance!

Tiffani 


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#2 RMAV

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Posted 29 January 2016 - 05:39 PM

There are: http://seafoodhaccp....ntro/index.html is one such place to look.


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#3 watercress

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Posted 03 February 2016 - 12:14 PM

you can contact Roy Costa--  xxxxxxx


Edited by Charles.C, 03 February 2016 - 02:51 PM.
email removed - spam magnet

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#4 KevinB

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Posted 12 July 2016 - 12:24 AM

Yes there is. Seafood Haccp falls uner 123.3 of the FDA code


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Also tagged with one or more of these keywords: HACCP, Seafood, Training, Certification, Critical Control Points, Critical Limits, Food Storage, Food Processing, Food Handling

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