Hi,
What is your view - is it product microbiological safe for direct consumption:
Microbiological:
Parameter Value
Unit
Total plate count
< 100000
cfu/G
Clostridium perfringens
< 10
cfu/G
Bacillus Cereus
< 100
cfu/G
Salmonella, neg 25 g
0
cfu/25 g
Yeast, moulds
< 500
cfu/G
E.coli
negative
G
Coliform
<100
cfu/G
Maiga