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Example of a FSSC 22000 HACCP Risk Assessment for dry powdered product


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#1 Rita Inderpersad

Rita Inderpersad

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Posted 28 June 2016 - 07:35 AM

Hi All

 

Please kindly forward me a practical example of a FSSC 22000 HACCP Risk Assessment for the packaging of dry powdered products. 

 

And if possible an example of a Food defense,  bio vigilance, and bioterrorism procedure.

 

Thank you

 

  


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#2 Nerissa Baldemor

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Posted 28 June 2016 - 08:58 AM

Hi Rita, 

 

you can use this template to make food defense  plan, pls. follow the link below:

 

http://www.accessdat...er/download.cfm


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#3 Rita Inderpersad

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Posted 28 June 2016 - 09:30 AM

Thank you.  Much appreciated.

 

Enjoy your day


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