Jump to content

  • Quick Navigation
Photo
- - - - -

Common Adulterants in Food and their Detection

Food Safety Live 2016 PowerPoint Presentation

  • You cannot start a new topic
  • Please log in to reply
2 replies to this topic

#1 Simon

Simon

    Grade - FIFSQN

  • IFSQN Admin
  • 11,403 posts
  • 1028 thanks
226
Excellent

  • United Kingdom
    United Kingdom
  • Gender:Male
  • Location:Manchester
  • Interests:Life, Family, Running, Cycling, Manager of a Football Team, Work, Watching Sport, The Internet, Food, Real Ale and Sleeping...

Posted 22 July 2016 - 10:07 AM

Common Adulterants in Food and their Detection

Start Time: 11.50 a.m. London, 6.50 a.m. New York

Ruth Bell, Senior Consultant, AF Associates
 
Adulteration of high value foods with lower value and substitution of ingredients for economic advantage is prevalent, leading to legally non-compliant and in some instances unsafe processed foods.  This webinar introduces common adulterants found in a variety of foods and provides an outline of different techniques and their practical applications which can be used to detect adulterants in foods.
 

Conference Recording >>

 

Presentation Slides >>


  • 0

Best Regards,

Simon Timperley
IFSQN Administrator
 
hand-pointing-down.gif

Need food safety advice?
Relax, you've come to the right place…

The IFSQN is a helpful network of volunteers providing answers and support. Check out the forums and get free advice from the experts on food safety management systems and a wide range of food safety topics.

 
We could make a huge list of rules, terms and conditions, but you probably wouldn’t read them.

All that we ask is that you observe the following:


1. No spam, profanity, pornography, trolling or personal attacks

2. Topics and posts should be “on topic” and related to site content
3. No (unpaid) advertising
4. You may have one account on the board at any one time
5. Enjoy your stay!


#2 Guest_Ben_*

Guest_Ben_*
  • Guests
  • thanks

Posted 17 September 2016 - 11:13 AM

Need all pf presentations

 

Thank you


  • 0

#3 Simon

Simon

    Grade - FIFSQN

  • IFSQN Admin
  • 11,403 posts
  • 1028 thanks
226
Excellent

  • United Kingdom
    United Kingdom
  • Gender:Male
  • Location:Manchester
  • Interests:Life, Family, Running, Cycling, Manager of a Football Team, Work, Watching Sport, The Internet, Food, Real Ale and Sleeping...

Posted 17 September 2016 - 03:51 PM

They will be issued within next 24 hours with the video.

 

Regards,

Simon


  • 0

Best Regards,

Simon Timperley
IFSQN Administrator
 
hand-pointing-down.gif

Need food safety advice?
Relax, you've come to the right place…

The IFSQN is a helpful network of volunteers providing answers and support. Check out the forums and get free advice from the experts on food safety management systems and a wide range of food safety topics.

 
We could make a huge list of rules, terms and conditions, but you probably wouldn’t read them.

All that we ask is that you observe the following:


1. No spam, profanity, pornography, trolling or personal attacks

2. Topics and posts should be “on topic” and related to site content
3. No (unpaid) advertising
4. You may have one account on the board at any one time
5. Enjoy your stay!






0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users