Dear Charles.C
I am a manufacturer, i only supply my product to customer (not retailer), so i only conduct withdrawal without recall. It is exact?
thanks and wait your answer
Ms Chau
Posted 03 October 2016 - 09:39 AM
Dear Charles.C
I am a manufacturer, i only supply my product to customer (not retailer), so i only conduct withdrawal without recall. It is exact?
thanks and wait your answer
Ms Chau
Posted 03 October 2016 - 03:59 PM
Dear Charles.C
I am a manufacturer, i only supply my product to customer (not retailer), so i only conduct withdrawal without recall. It is exact?
thanks and wait your answer
Ms Chau
Hi Ms Chau,
Sorry but i don't quite understand yr question.
What is the local difference between "withdrawal" and "recall" ?
Kind Regards,
Charles.C
Posted 04 October 2016 - 02:38 AM
Hi!
Withdrawal and recall definition follow BRC.
I only supply my product to customer, not consumer
Posted 04 October 2016 - 11:21 AM
Hi binhchau,
Thks for clarification.
Queries on the interpretation of withdrawal/recall have been discussed previously including some differences of opinion. See these threads for Food and Packaging respectively –
http://www.ifsqn.com...callwithdrawal/
http://www.ifsqn.com...l-v-withdrawal/
Yr situation looks similar to Posts 7,10 of 2nd link (Packaging) whose (practical) interpretation is, I think, similar to your own and was apparently BRC acceptable (but also note the possible caveats in Posts 9,10). I further anticipate that the overall situation may relate to any existing Local Regulations.
I believe that the BRC Guidelines detail their expectations regarding Recalls.
Kind Regards,
Charles.C
Posted 04 October 2016 - 01:36 PM
addendum
Just in case i misinterpreted yr OP, my previous post does not necessarily imply exemption from recall-related elements in section 3.11. For example the necessity for an emergency recall could originate from the manufacturer.
Kind Regards,
Charles.C
Posted 04 October 2016 - 07:36 PM
Since you are in the US check the link on FDA's definition of recall versus withdrawal. You will find they are very similar...and really from your perspective (as a supplier) it doesn't matter who the end customer is, industrial versus retailer.
http://www.fda.gov/S...s/ucm165546.htm
Keep in mind that any market withdrawal or recall you will need to follow the process required by the FDA with reporting the action via the Reportable Food Registry, link below.
http://www.fda.gov/F...RFR/default.htm
If you are writing a program/protocol for this be sure to include this in your program/protocol.
Patema, on 03 Oct 2016 - 05:16 AM, said:
Hi there fellow members! I am new to the forum and I have a question to ask.
Are there food combinations that are dangerous by any cooking methods?Example: Possibly chemical reaction causing a poison, alcohol mixed with a certain ingredient
Edited by Charles.C, 05 October 2016 - 06:10 PM.
moved from thread 28322, rightly or wrongly?
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