Jump to content

  • Quick Navigation
Photo
- - - - -

Inspecting LCD control panels in a food production area?

glass

  • You cannot start a new topic
  • Please log in to reply
2 replies to this topic

#1 wcnine

wcnine

    Grade - Active

  • IFSQN Active
  • 1 posts
  • 0 thanks
0
Neutral

  • Earth
    Earth

Posted 18 April 2017 - 05:13 PM

How do I handle LCD control panels in a food production area. How often should they be inspected?


  • 0

#2 Setanta

Setanta

    Grade - PIFSQN

  • IFSQN Principal
  • 959 posts
  • 220 thanks
115
Excellent

  • United States
    United States
  • Gender:Female
  • Interests:Reading: historical fiction, fantasy, Sci-Fi
    Movies
    Gardening
    Birding

Posted 18 April 2017 - 05:20 PM

Do you have a pre-op inspection? That might be the best time to do something like that..


  • 0

-Setanta                 WeepingAngela.gif

 


Thanked by 1 Member:

#3 chiarina

chiarina

    Grade - Active

  • IFSQN Active
  • 2 posts
  • 0 thanks
1
Neutral

  • Italy
    Italy

Posted 21 April 2017 - 09:49 PM

We justify the frequence of the control of the integrity of LCD panels with a risk analysis.
Give different scores to the objective answers of a numbers of logical questions that take in consideration the risk for the product:
Are they in proximity of the unpackaged product?
Are they covered with film?
Are they in good conditions?
Are they in a place where there is passage of people/forklift or something else that could be dangerous for their integrity?
....etc...
In this way you'll obtain an objective score that it will help you to justify your choice (i.e.: the defined frequency of lcd panels check).
I hope it will help.
Regards,
Chiara


  • 1





0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users