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3 replies to this topic

#1 griffin_das

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Posted 19 April 2017 - 01:39 AM

Good evening my name is Dina and I am a 24 year veteran in the food safety and quality industry.  I am a certified HACCP and SQF trainer and consultant.   I am also conduct training for Internal auditing.  As a Certified Quality Auditor, I support clients from farm to fork.  I look forward to interacting with the group!


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#2 dr. Humaid Khan

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Posted 19 April 2017 - 03:43 AM

Hi Dina

 

Welcome to IFSQN. You have great skills bank I have to say hat as I also work as a consultant in the same area. In addition to that I also issue Halal Certification for formulated products in food, dairy, pharmaceutical and chemical industries.

 

Kind regards

Dr Humaid Khan

Managing Director

Halal International Services

Beverly Hills  NSW Australia


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#3 Bailey39

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Posted 19 April 2017 - 06:48 PM

Hi Dina!

 

Welcome to IFSQN! I've only been in the industry about 3 years; I work in Quality Assurance, but I really see my career path going towards auditing and training/education. Do you have recommendations on how to get there? I've been told I'll need to be in the industry at least 10 years before I think about going to do auditing. Do I really have to hold out that long to get there or can I make efforts towards it now?

I'd love to hear your advice and story.

 

Thanks!!


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#4 Simon

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Posted 21 April 2017 - 07:38 PM

Welcome to the IFSQN Dina, looking forward to your input on the discussions.

 

:welcome:

 

Regards,

Simon


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Simon Timperley
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