Hello all,
I have been a member of the IFSQN for over 4 years. Currently, I live in the Houston, TX area. I have been in the food safety and microbiology industry for over 5 years in roles including Quality Assurance Lead, Food Safety Specialist, and Food Safety Microbiologist. A few years ago, I took some time off to have kids and raise a family. During this time, I became an entrepreneur where I was able to leverage and improve on my leadership, analytical and decision making skills. Also, I attended several food safety webinars (including IFSQN webinars) to keep my knowledge and skills up to date. I am ready to re-enter the work force.
I am writing to you to seek advice/help in the following:
--Any certification or course I can take to enhance my career and enable me to get a job
--Any employment opportunities that are available.
Thank you in advance for your in advance for your time.