2 replies to this topic

[A2Z]

Dear All,

We are a poultry processing company planning to convert from ISO 9001 and HACCP to ISO 22000 food safety management system.

We currently have the following sites in different locations.

 

1-  Feed mill.

2-  Hatchery

3- Farms

4- Poultry Processing Line.

 

The following are few questions in my mind which needs to be clarified before i move forward.

 

1-Feed Mill , Hatchery and Farms do they really need a HACCP system as there are no CCPs in the system as food safety can be managed    by PRPs also the hatchery and farms deals with live birds/chicks.

 

2-Will  we get a ISO 22000 certification without including HACCP in the system.

 

3-What are the additional requirements needed as per ISO 22000 standards apart from ISO 9001 and HACCP to comply the audit          

   standards.

4-Do we need a separate HACCP certification and Audits as ISO 22000 already have HACCP incorporated in it.

 

Looking forward for the valuable inputs.

Many Thanks and Regards.

 

 

[Charles.C]

Hi sanukurian,

 

Just for starters, are you aware that iso22000 standard has its own unique version of haccp ?

[A2Z]

Hi Charles,

How you mean by a unique version of HACCP in ISO 22000 . I know that ISO 22000 food safety management system is included with the principles of HACCP.

Regards