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SQF 2.7.2.1 (food fraud) - Does anyone have a procedure?

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maryd@allamericanseasoning

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Posted 12 March 2018 - 04:33 PM

I am getting ready for my SQF audit and in reviewing version 8, I come across item 2.7.2.1. Does anyone have a procedure that can help me for this clause?



FurFarmandFork

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Posted 12 March 2018 - 04:49 PM

I just created a thread detailing what I did to meet this requirement during my 8.0 audit last month.

 

http://www.ifsqn.com...272-food-fraud/


Austin Bouck
Owner/Consultant at Fur, Farm, and Fork.
Consulting for companies needing effective, lean food safety systems and solutions.

Subscribe to the blog at furfarmandfork.com for food safety research, insights, and analysis.

Scampi

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Posted 14 March 2018 - 02:01 PM

this may help as well https://www.accessda.../fdplanbuilder/

and this

https://www.pwc.com/...food-fraud.html

 

I've used them both for my plan, they both generate a printable short form plan at the end. I was told about both at my recent SQF training at my CB and many folks are having great luck incorporating them into the plan and meeting the requirement


Please stop referring to me as Sir/sirs




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