We use a chlorinated manual cleaner to clean some of our equipment. The technical directions say to use warm water. My chemical representative gave me a temperature range of 155-165 F.
My question - are there any studies or scientific papers that can verify how temperatures effect or don't effect cleaners. My other concern is that I've seen temperatures out of the range of 155-165F on our productions sheets (before I got there). I would like to be able to justify this.
If anyone could point me in the right direction, I would appreciate it.