Small Business Food Safety Management System Starter Pack
Small Business Food Safety Management System Starter Pack
Small Business Food Safety Management System Starter Pack

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Small Business Food Safety Management System Starter Pack
[QM011]

$500.00

100% Satisfaction or Your Money Back!

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At IFSQN, we believe our Food Safety Manuals offer exceptional value.  We're confident you'll be completely satisfied with your purchase and that's why we offer a 30-day money back guarantee.
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 Download Small Business Starter Pack Brochure (pdf 1mb)

Save 1,000's of hours writing your own documents and records by purchasing our new Small Business Food Safety Management System Starter Pack. The Small Business Starter Pack is a great value Food Safety Management System package that will provide any small business with key core food safety system procedures and records.

The Small Business FSMS Starter Pack has been designed to also include the key requirements of ISO 9001 for Quality Management Systems and ISO 22000 for Food Safety Management Systems and so is a good starting point for any small business.

What do you get?

Food Safety Management Procedures – A Comprehensive set of 28 top level documents that form the basis of your food safety quality management system:

QM 001 - Food Safety Quality Management System
QM 002 - FSQM Manual Summary
QM 003 - Document Control
QM 004 - Customer, Statutory and Regulatory Conformance
QM 005 - Record Control
QM 006 - Management Commitment
QM 007 - Quality and Food Safety Policy
QM 007 - Quality and Food Safety Objectives
QM 008 - Responsibility, Authority and Communication
QM 009 - Management Review
QM 010 - Resources and Training
QM 011 - Infrastructure and Work Environment
QM 012 - Product Realization and Contract Review
QM 013 - Design and Development
QM 014 - Purchasing, Orders and Verification of Purchased Materials
QM 015 - Prerequisite Programmes
QM 016 - Identification and Traceability
QM 017 - Customer Property
QM 018 - Planning Product Realisation and Contract Review
QM 019 - Calibration
QM 020 - Hazard Analysis and Critical Control Points System
QM 021 - Verification and Improvement
QM 022 - Customer Satisfaction
QM 023 - Internal Audit
QM 024 - Monitoring and Measuring QMS, Analysis of Data
QM 025 - Control of Non-Conforming Product
QM 026 - Corrective Action and Preventive Action
QM 027 - Crisis Management
QM 028 - Product Recall

Food Safety Records – A set of 36 easy to use record templates:

QMR 001 - Management Review Minutes     
QMR 002 - Training Record
QMR 003 - Product Release Record 
QMR 004 - Design and Development Records
QMR 005 - Supplier Assessment Record
QMR 006 - Validation Record
QMR 007 - Identification and Traceability Record
QMR 008 - Register of Customer Property
QMR 009 - Calibration Record
QMR 010 - Internal Audit Record
QMR 011 - Records of Non-conforming Product
QMR 012 - Corrective Action Request Form
QMR 013 - Preventative Action Request Form
QMR 014 - Supplier Self Assessment and Approval Form
QMR 015 - Equipment Commissioning Record
QMR 016 - Return to Work Form
QMR 017 - Hygiene Policy Staff Training Record
QMR 018 - Complaint Investigation Form
QMR 019 - Prerequisite Audit Checklist
QMR 020 - Knife Control Record
QMR 021 - Knife Breakage Report
QMR 022 - Goods in Inspection Record
QMR 023 - Equipment cleaning Procedure
QMR 024 - Glass Breakage Record
QMR 025 - Metal Detection Record
QMR 026 - First Aid Dressing Issue Record
QMR 027 - Cleaning Schedule
QMR 028 - Cleaning Record
QMR 029 - Engineering Hygiene Clearance Record
QMR 030 - Glass and Brittle Plastic Register
QMR 031 - GMP Audit Checklist
QMR 032 - Vehicle Hygiene Inspection Record
QMR 033 - Outgoing Vehicle Inspection Record
QMR 034 - Pre Employment Medical Questionnaire
QMR 035 - Visitor Questionnaire
QMR 036 - Product Recall Record

GMP Manual – A set of 10 Fundamental Good Manufacturing Practice Procedures:

GMP 1 - Hygiene and Housekeeping Management
GMP 2 - Management of Pest Control
GMP 3 - Control of Visitors and Sub-Contractors
GMP 4 - Management of Cleaning
GMP 5 - Despatch and Distribution
GMP 6 - Maintenance
GMP 7 - Hygiene Policy
GMP 8 - Glass Policy
GMP 9 - Raw Material Foreign Body Control Policy
GMP 10 - Nut Handling Procedure

Our Small Business Starter Pack is fully editable so you can easily adapt it to suit your business.

Have a look at the samples to see what great value this package is:

 QM 001 Food Safety Quality Management System
 QM 002 Food Safety Quality Manual Summary
 QM 008 Responsibility, Authority and Communication
 QM 020 Hazard Analysis and Critical Control Points
 QM 021 Verification and Improvement
 QMR 014 Supplier Self Assessment
 QMR 015 Equipment Commissioning Checklist
 QMR 018 Customer Complaint Investigation Form
 GMP 3 Control of Visitors and Contractors
 GMP 4 Management of Cleaning
 GMP 8 Glass Policy



Important Information:
Product images are for illustration purposes only.  All documents are provided in Microsoft Office formats (word, excel, powerpoint) and are available for immediate download on confirmation of payment.  Please note documents are not delivered in hard copy format.  The purchase of the documentation is for a single site licence.  Contact us for pricing on mulit-site options.
Click here to review the full terms and conditions of sale.

This product was added to our catalog on Thursday 15 July, 2010.
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