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Training & Development
Discuss all aspects of Education, Training & Development.
Food Safety Manuals for SQF, BRC & FSSC CertificationPosted by Simon |
Two interesting ready made quizzes for your staff!Started by Zeeshan, 05 May 2011 |
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Need Help Developing Training MaterialsStarted by vet_shabana, 24 Mar 2011 |
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Food Safety boo-boosStarted by cugrad1995, 04 Apr 2011 |
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Basic Food Hygiene trainingStarted by hygienic, 01 Apr 2011 |
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Distance learning courses about food safety or technology in UKStarted by Sparafucile, 18 Mar 2011 |
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Training video for effective washing of fruits & vegetablesStarted by hygienic, 11 Mar 2011 |
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What qualifications / experience do I need to become a food inspector?Started by Libero1, 23 Mar 2011 |
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I have updated the VISUAL page of my website.Started by Zeeshan, 25 Feb 2011 |
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Introduce MyselfStarted by HJD1272, 10 Feb 2011 |
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BRC packaging standard trainingStarted by Benko, 10 Feb 2011 |
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Searching for an NPD courseStarted by Count, 20 Jan 2011 |
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Poll
Why do people still go with Level 2 food safety?Started by GMO, 18 Jan 2011 |
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HACCP training for Maintenance staff and team membersStarted by min, 27 Jan 2011 |
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Discussion on Training for Sensory TestingStarted by moneyfreeze, 14 Jan 2011 |
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GMP PresentationStarted by ILANA, 27 Dec 2010 |
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Food Safety Training - looking for new themesStarted by Andreia, 28 Dec 2010 |
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BRC official training needsStarted by Beautykees, 13 Dec 2010 |
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About FS info sheets and Food handlers behaviorStarted by Inesa, 11 Dec 2010 |
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Lead auditors course or a refresher courseStarted by Dejay, 10 Nov 2010 |
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Using Music to Educate EmployeesStarted by Simon, 09 Sep 2010 |
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