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USDA - United States Department of Agriculture
Food Safety Manuals for SQF, BRC & FSSC CertificationPosted by Simon |
Regulation procedure for USDAStarted by MDG, 06 Feb 2016 |
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What does it mean to be a USDA plant?Started by 3esa, 23 Nov 2015 |
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Do we report if positive for Listeria on a non-food contact surface?Started by Pizza&Sandwich, 13 Nov 2015 |
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Japanese Export Verification ProgramStarted by ebutera, 03 Nov 2015 |
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Regulations on what type of products can be repackedStarted by Weebus90, 15 Oct 2015 |
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Good reference for produce temperatures for quality when receiving?Started by Weebus90, 06 Oct 2015 |
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Distribution StatementsStarted by Weebus90, 23 Sep 2015 |
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USDA in FDA Plant, Query Re: RepackingStarted by Weebus90, 05 Aug 2015 |
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Revised FSIS Guidelines for New TechnologyStarted by MWidra, 17 Apr 2015 |
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