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Food Safety Talk
General forum for food safety and quality news, views and discussion.
Food Safety Manuals for SQF, BRC & FSSC CertificationPosted by Simon |
Micro Criteria and Uncertainty In MeasurementStarted by wayne, 28 Jul 2006 |
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Hazard Analysis #1: Preparing lunchStarted by Simon, 13 Oct 2006 |
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Modified Atmosphere ReferencesStarted by Simon, 10 Oct 2006 |
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Are my pies any safer now ?Started by MartLgn, 20 Sep 2006 |
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Pesticide residues in nearly a third of Britain's food & drinkStarted by Charles.C, 28 Sep 2006 |
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How to set up a 'taste panel' for food packagingStarted by tripathi_shivendra, 16 Sep 2006 |
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Packaging Hygiene Standards in the UK & USAStarted by Simon, 07 Oct 2005 |
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Reduction of Foodborne Illness in UKStarted by Charles.C, 16 Sep 2006 |
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Looking for metal detector recommendationStarted by ZELIHA, 15 Sep 2006 |
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(EC) No 1034/2004Started by Simon, 11 Sep 2006 |
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Annual EU Rapid Alert System Report for 2005Started by Charles.C, 12 Sep 2006 |
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International Data Collection for Salmonella, E.coli O157, L.MonocytogStarted by Charles.C, 11 Sep 2006 |
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Personal hygiene 'is key to food safety'Started by Simon, 05 Sep 2006 |
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BSE Confirmed in AlbertaStarted by Hongyun, 24 Aug 2006 |
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Smart ways to kill bacteriaStarted by Simon, 22 Aug 2006 |
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Regulation 2073/2005Started by Esther, 27 Jul 2006 |
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Poll
Protecting the Food SupplyStarted by Hongyun, 18 Jul 2006 |
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Artificial SweetnersStarted by Rashid, 26 Jan 2006 |
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Corporate Social ResponsibilityStarted by Charles Chew, 07 Aug 2006 |
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Standards for Beer in UKStarted by mrfoodlaw, 04 Aug 2006 |
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