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ISO 22000 Food Safety Management System - Food Service Edition

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$995.00 (EU Customers Charged 20% VAT)  


This is a tailor made food safety management system package for Catering Outlets, Food Service Operations, Hotels and Restaurants. This system is compliant with International Standard ISO 22000:2005 for food safety management systems.

Watch this product demonstration video for an overview of the extensive documentation, records templates, training, checklists and project implementation tools contained in our packages and see how to download and access the FSMS package.

Included in the package:

  • Food Safety Manual – Comprehensive documents that form your food safety management system template
  • A Set of Record Templates – A range of easy to use record templates
  • Prerequisite Programme Manual – A set of procedures and documents to assist in controlling your food safety hazards
  • HACCP Manual – A set of 18 document templates to implement your HACCP system
  • The Unique Food Service HACCP Calculator – Completely simplifies the process of developing a HACCP plan
  • HACCP Implementation Guide – To assist your food safety team
  • Free technical support via e-mail until you achieve Certification
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