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The Fundamentals of Food Packaging Hygiene

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$395.00 (EU/UK Customers Charged 20% VAT)  

This Computer Based Training program provides a great alternative to classroom based hygiene training and is both convenient and cost-effective for your business. The program provides the operator with the essential information they need to understand the risks to food packaging safety as well as their role in preventing product contamination. Feature packed, highly interactive and designed with superb graphics and animations this unique program is equally effective when used as a first hygiene course or refresher.

Topics covered by the program include:

- Hygiene Introduction
- Foreign Body Contamination
- Chemical Contamination
- Bacterial Contamination
- Personal Hygiene Do’s
- Personal Hygiene Don’ts
- Cleaning
- Hazard Analysis
- Hygiene Quiz

The training program includes a comprehensive food packaging safety glossary and is concluded by a hygiene quiz. On successful completion of the course the system produces a personalized certificate of training for the operator.

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