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in HACCP - Food Products & Ingredients
Started by EKR, 10 Apr 2019
 seafood, haccp, gel packs and 5 more...
Last Post by nd01ken,
17 Mar 2022
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in Documentation & Document Control
Started by 2xmahi, 25 Feb 2022
Shelf life, seafood, sop
Last Post by Charles.C,
25 Feb 2022
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in Quality Management & Continuous Improvement
Started by MattBerrie, 10 Feb 2022
Seafood, Fish, Quality, Tilapia
Last Post by Charles.C,
17 Feb 2022
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in HACCP - Food Products & Ingredients
Started by swarren, 17 Sep 2021
HACCP, CCPs, Fish, Seafood and 1 more...
Last Post by Charles.C,
26 Sep 2021
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in Food Safety Talk
Started by Ryaquaza1, 19 Mar 2021
Seafood, Prawns, Lump, blacklump and 1 more...
Last Post by Fishlady,
27 Mar 2021
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in Food Safety Talk
Started by Ryaquaza1, 13 Dec 2020
Seafood, question
Last Post by Fishlady,
20 Dec 2020
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in Food Technology
Started by awana12, 05 Nov 2020
seafood, alive, fresh
Last Post by awana12,
08 Nov 2020
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in Training & Development
Started by LivingHealthy86, 20 Nov 2019
HACCP, Seafood, Online Course and 1 more...
Last Post by LivingHealthy86,
20 Nov 2019
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in FDA - U.S. Food and Drug Administration
Started by Culinary Collaborations, 15 Oct 2019
FDA, Product specifications and 2 more...
Last Post by Fishlady,
01 Nov 2019
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in General Food Safety Standards
Started by ValerieSmith, 10 Jan 2019
seafood
Last Post by SunilDogra,
11 Mar 2019
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in Welcome! Introduce Yourself
Started by Clanger, 05 Feb 2019
Fish, Seafood, Whitefish Prcessor and 1 more...
Last Post by Simon,
05 Feb 2019
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in ISO 22000
Started by salvatore bulgarella, 11 Mar 2018
seafood
Last Post by saraloglu,
20 Mar 2018
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in SQF Food
Started by TJW, 15 Feb 2018
seafood, pcqi, exempt, fsma
Last Post by Fishlady,
28 Feb 2018
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in Welcome! Introduce Yourself
Started by acmartinez93, 12 Oct 2016
New member, Seafood
Last Post by Big Wally,
13 Oct 2016
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in General Food Safety Standards
Started by ChiaSL, 15 Sep 2016
microbiological, gmp, seafood
Last Post by Charles.C,
15 Sep 2016
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in HACCP - Food Products & Ingredients
Started by Tiffani Sutton-Gilbert, 29 Jan 2016
HACCP, Seafood, Training and 6 more...
Last Post by KevinB,
12 Jul 2016
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in Welcome! Introduce Yourself
Started by lostvaldivia, 04 Nov 2015
haccp, seafood, prerequisites
Last Post by Simon,
05 Nov 2015
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in Food Microbiology
Started by LoredanaM, 12 Sep 2014
ingredient, seafood
Last Post by LoredanaM,
17 Sep 2014
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