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in Food Microbiology
Started by TEJUSAN, 16 Sep 2018
MICROBIOLOGY, LAB, MANUAL and 2 more...
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17 Sep 2018
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Started by suraj1103, 16 Jul 2018
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in BRC Global Standard - Food Safety
Started by RobPrendergast, 24 Jul 2017
learning, help, newcomer, quality and 2 more...
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Started by Santhosh V, 22 Mar 2017
ISO/TS 22002-1:2009 and 4 more...
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24 Mar 2017
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in HACCP - Food Products & Ingredients
Started by Mr. Zulhilmi, 20 Jan 2016
haccp, manual, iso22000
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Started by johnasmaurice, 19 Nov 2013
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Started by Librarian, 11 Oct 2013
haccp, plan, manual, food and 2 more...
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Started by Librarian, 11 Oct 2013
haccp, plan, manual, cooked, meat
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haccp, manual, meat
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Started by Librarian, 15 Sep 2013
haccp, manual, fsms, guidebook
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Started by Librarian, 15 Sep 2013
haccp, manual, fsms, guidance
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