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Food Safety Model System Packages – Catering Situation


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#1 Charles.C

Charles.C

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Posted 01 September 2010 - 08:18 PM

Dear All,

Below are two quite comprehensive FS systems relevant to catering type scenarios, one developed for a UK University food handling / bar set-up and a second, more generic, model food handling package produced by Hertfordshire CC in UK. Both HACCP based with associated PRPs / SOPs, worked out examples and various word-pdf templates / template links.
(First one also contains an interesting section on “handling” Environment health Inspectors (EHOs))

Attached File  durham FS-HACCP manual - .pdf   369.5KB   82 downloads
Attached File  HERTS fs-haccp MANUAL.pdf   763.98KB   81 downloads

Rgds / Charles.C


Kind Regards,

 

Charles.C


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