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CCP in freeze dried shrimp/seafood process

Started by bala_s, Dec 16 2010 06:49 AM
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bala_s

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Posted 16 December 2010 - 06:49 AM

Dear members,

i am interested to know about critical control points in freeze dried shrimp/seafoodprocess . i am interested to discuss about freeze drying process HACCP with our team memebrs, if any one is working in freeze dried food processing.



with regards
bala
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Simon

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Posted 16 December 2010 - 07:21 AM

Bala, can you post a flow diagram or at least a description of the manufacturing process, this will give members a point of rereference which will help them to suport you better.

Regards,
Simon


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bala_s

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Posted 16 December 2010 - 11:48 AM

Dear Mr. Simon,

Thanks, attaching herewith Freeze dried shrimp flow chart for members reference.


Regards
bala
India


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Charles.C

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Posted 17 December 2010 - 09:19 AM

Dear Mr. Simon,

Thanks, attaching herewith Freeze dried shrimp flow chart for members reference.


Regards
bala
India


Dear bala,

my browser is not seeing any attachment ?? :smile:

Rgds / Charles.C

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Kind Regards,

 

Charles.C

Simon

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Posted 17 December 2010 - 10:41 AM

Nor mine :dunno:


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