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Posted 18 September 2013 - 08:14 PM

Hello everyone.  My name is Annie and I am the Quality Assurance Manager for Smirk's, an exporter/importer of speciality commodities.  I am working on our SQF Level 2 Certification.  It has been a challenge since we export/import foods and fall under Module 14:  Food Safety Fundamentals - GMP for Food Brokers and Agents, which is still in draft form with approval and publication pending.  I would really like to hear from others who are seeking SQF Certification for this Module.


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  • Interests:Married to Michelle, Father of three boys (Oliver, Jacob and Louis). I enjoy cycling, walking and travelling, watching sport, especially football and Manchester United. Oh and I love food and beer and wine.

Posted 19 September 2013 - 07:51 PM

Hi Annie, welcome to the forums.

I think it would be a good idea for you to start a new topic in the SQF forum about Module 14:  Food Safety Fundamentals - GMP for Food Brokers and Agents as then it will be highlighted to current and future members and you are more likely to get some discussion going.






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