Hello Everyone,
I am asking for your help if you have some references either it is from website or sample record/document to share regarding the CLEANING OF CLEANING MATERIALS/SUPPLIES used to cleaned food contact utilities and equipments where foods are being processed.
If you have any, can you please give me the site or sample template of the MASTER CLEANING SCHEDULE FOR CLEANING SUPPLIES/MATERIALS and CLEANING RECORD to ensure that the cleaning tools are clean hygienetically.
Our company is currently searching for the best system to implement in maintaining HACCP system controls especially the pre-requisite program prior to HACCP system.
Hope you could give me feedback once you have received and read my email.
Thank you and God bless
- Christine Cortuna
QA from Rebisco