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Design of the product


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Esther

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Posted 25 January 2006 - 04:44 PM

Hello everybody

I was wondering why the 7.3 ( I am not exactly sure ) on ISO 9001 "Design of the product " has not correpondence on ISO 22000. Does it mean that that point was " not aplicable " in the mayority of QMS implemented on food conmpanies ?

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Esther



Charles Chew

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Posted 25 January 2006 - 05:08 PM

Esther,

Design of the product which is "product development" comes under the broader interpretation of "planning for realization of safe quality products" under ISO 22K. Its really very widely covered including issues on regulatory, packaging etc. ISO 22K is very subtle and non-descriptive but requires you to apply a wider perspective of food safety in general.


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Charles Chew
www.naturalmajor.com

Esther

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Posted 04 February 2006 - 02:06 PM

Esther,

Design of the product which is "product development" comes under the broader interpretation of "planning for realization of safe quality products" under ISO 22K. Its really very widely covered including issues on regulatory, packaging etc. ISO 22K is very subtle and non-descriptive but requires you to apply a wider perspective of food safety in general.


Hello Charles

Thanks a lot

Esther





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