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Glad to be a part of the IFSQ Network!

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    Grade - MIFSQN

  • IFSQN Member
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  • United States
    United States
  • Gender:Male
  • Location:San Antonio, TX

Posted 03 September 2015 - 04:59 PM

Hello Everyone,


My name is Brian, and I've worked in Food Safety in one capacity or another for the past 5 years.  I am HACCP certified through SGS, and I am going to shortly pursue SQF certification through NSF, as my current employer desires to have our facility become SQF Level 3 certified.


I'm no expert by any means...I know just enough to be dangerous, really...so I am grateful to be a part of this network, where I can pick the brains of those of you who are far more experienced and knowledgeable.


Thanks for having me!




    Grade - SIFSQN

  • IFSQN Senior
  • 292 posts
  • 113 thanks

  • United States
    United States
  • Gender:Male
  • Location:St. Louis, MO
  • Interests:Golf, Scrabble, Food Safety, HACCP, BBQing

Posted 03 September 2015 - 05:15 PM

Welcome Brian. You have joined a great forum! There is a lot of very knowledgeable people on here! :welcome:


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    Grade - MIFSQN

  • IFSQN Member
  • 203 posts
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  • United States
    United States
  • Gender:Female
  • Location:Grand Rapids, MI
  • Interests:Reading, cycling, writing, camping, knitting, movies, music, family + pets, trying to play the guitar

Posted 03 September 2015 - 05:44 PM

Welcome, Brian; happy to have you join us! 




Once in a while you get shown the light, in the darkest of places if you look at it right. -Grateful Dead


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