Dry ice sanitization techniques

Question

Started by MDG, Oct 19 2015 04:38 PM

Grade - MIFSQN

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Posted 19 October 2015 - 04:38 PM

Hello,

Looking for the dry ice satiation process and equipment manufacturer details.

Grade - SIFSQN

105
Excellent

United States
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Posted 19 October 2015 - 05:59 PM Best Answer

Hi, MDG;

You may want to look here for manufacturer details.

Actual process/procedure will vary depending on equipment, environment, and possibly local code.

"Some people freak out when they see small vertebra in their pasta" ~ Chef John

Thanked by 1 Member:

MDG

Slab · Accepted Answer

Hi, MDG;

You may want to look here for manufacturer details.

Actual process/procedure will vary depending on equipment, environment, and possibly local code.

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