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Thermally Processed Foods of Draft Guidance: Acified Foods

acidified food thermal processing

Best Answer Charles.C, 08 August 2017 - 08:53 PM

On December 2015, the FDA withdrew this document and I couldn’t find it anywhere.

I know the document has numeric values for lethality calculations of acidified foods, which is not easy to find.

If someone happened to save it and wouldn't mind sharing it, I will really appreciate. Thank you.

 

Hi Ruben,

 

I'm guessing this might be what you refer to (?) -

 

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#1 Ruben_O

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Posted 08 August 2017 - 08:01 PM

On December 2015, the FDA withdrew this document Thermally Processed Foods of Draft Guidance for Industry: Acidified Foods. and I couldn’t find it anywhere. I know the document has numeric values for lethality calculations of acidified foods, which is not easy to find. If someone happened to save it and wouldn't mind sharing it, I will really appreciate. Thank you.



#2 kbyrneNC

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Posted 08 August 2017 - 08:42 PM

You could try this link (this was as far as I could get, company firewall wouldn't let me go any further):

 

https://www.federalr...-draft-guidance

 

Good luck



#3 kbyrneNC

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Posted 08 August 2017 - 08:43 PM

It includes a notice that the FDA withdrew the draft guidance.



#4 Charles.C

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Posted 08 August 2017 - 08:53 PM   Best Answer

On December 2015, the FDA withdrew this document and I couldn’t find it anywhere.

I know the document has numeric values for lethality calculations of acidified foods, which is not easy to find.

If someone happened to save it and wouldn't mind sharing it, I will really appreciate. Thank you.

 

Hi Ruben,

 

I'm guessing this might be what you refer to (?) -

 

Attached File  Draft Guidance for Industry Acidified Foods.htm   135.71KB   86 downloads


Kind Regards,

 

Charles.C


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#5 Ruben_O

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Posted 08 August 2017 - 10:56 PM

Hi Ruben,

 

I'm guessing this might be what you refer to (?) -

 

attachicon.gifDraft Guidance for Industry Acidified Foods.htm

Hi Charles. This is exactly what I need. Thank you very much.







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