Posted 12 January 2018 - 06:25 PM
File Name: Best Practices for Effectively Implementing an ATP Sanitation Verification System
File Submitter: Simon
File Submitted: 12 Jan 2018
File Category: Food Safety Fridays
Presentation slides from the Food Safety Fridays webinar conducted by Jim Topper, Sr. Market Development Manager, Neogen Corporation and Kathleen Wybourn, Director Food & Beverage, USA & Canada, DNV GL - Business Assurance on January 12, 2018. You can watch the recorded video here.
Click here to download this file
Need food safety advice?
Relax, you've come to the right place…
The IFSQN is a helpful network of volunteers providing answers and support. Check out the forums and get free advice from the experts on food safety management systems and a wide range of food safety topics.
We could make a huge list of rules, terms and conditions, but you probably wouldn’t read them.
All that we ask is that you observe the following:
1. No spam, profanity, pornography, trolling or personal attacks
2. Topics and posts should be “on topic” and related to site content
3. No (unpaid) advertising
4. You may have one account on the board at any one time
5. Enjoy your stay!