Chat logs from today's webinar:
Kim Stevenson : Good Morning from MIchigan
Tamar Kobalia : hey everyone
Tamar Kobalia : from Georgia
Rossana Bruzzone : Hello from Uruguay
Jeff Combs : good Morning from Ohio
Emily Ellis : Good morning from PA
Christi Allen : Good Morning from Sunny Minnesota
Chillida M.L. Chillida : Hi from Spain
James Langan : Good morning from Colorado
Christine Morrison : Hello from the Outer Hebrides!
Katherine Fuentes : Good morning from Bolivia!
Nari Nayini : Good Morning from San Francisco
Fernanda Moraes : Good morning from Brazil!
Athanasios Dolias : Good evening from London
Jimmy Lewis : Afternoon from sunny Devon
patricia Garcia : Good morning everyone
Tracy Eastham : good afternoon from Manchester, UK
S G : Good Morning Everyone
Juan Rojas : Good Morging
Marlene Ramirez : Good morning!
Rayfield Johnson : Good morning from Missouir
Urszula Walczak : hello from Poland
SHIVANAN HARRYPERSAD : Good Morning from Campbellsville Kentucky
Mitzi L Fidler : Good Morning from ABC in Verona, PA
Patricia Thompson Thompson : Good Morning, Patricia from Jamaica
Sanjay Yadav : good evening from UAE
Ivan Zentilli : Good morning from sunny Miami!
Silvia Michanie : hi, Silvia from Buenos Aires
Jyh Pyng Leu : Hi from Buffalo, New York
Myder Yang : Good Morning from Minnesota!
Francisco De Feria : Good morning, from Chile
Wendy White : Happy Friday from Canada
Mariana Hernandez : hola desde México
Bina Mistry : Good Morning from Pennsylvenia.
Huong Pham : Hello everyone
Vladimir Surcinski : Hello from Serbia :)
Elizabeth Hernandez : Hello from Canada
Mariel Alejandra Roldan : Good morning! From Argentina
Amy Wise : Good morning from California!
Renata Zute : Hello from London!
Fabiana Sanfilippo : Ciao from Italy
Longinus Ike : goodevening from UAE
Jimmy Lewis : Hi Simon
Stephanie Hinton : Good morning from Tennessee TGIF!
Lauren Nelson : Good Morning from Mars
Ilaria Maffezzoli : hello fron Milan, Italy!
Fabiana Sanfilippo : Good morning from Milan
Bina Mistry : Good Morning from PA
Evangelos Mourelatos : Good evening from Athens Greece
Tina Ciocon : Selamat malam
Monika monika@handifoods.com : Hi..... from Toronto!
Dario George : Hello from Croatia
Andrew Keller : greetings from chicago
Chaudhry Imran Shafiq : hi from saudi arabia
irene lazarou : hello from Cyprus
Tiffany Reyna : Hello from Wisconsin USA
Mina Barova : Hello
Jeffery Stenner : Hello from Chicago Illinois USA
johnny coetzee : hi from South africa
Michelle Strand : Good Morning from Minnesota!
Olga Botnari : hello everyone!
Magdalena Viertel : Hello.from.Chile
Simon Timperley : Happy Friday everyone!
SHIVANAN HARRYPERSAD : Greetings from Campbellsville Kentucky
Robin PERSAUD : Hi EVERYONE
Karthi M : Good Evening....
Warner Mena : Good Moorning Everyone!.. Fron Costa Rica!!!
Karthi M : Karthi from India
Robin PERSAUD : Robin from Toronto .Canada - Sunny Crunch Foods Ltd
marina subic : hello from niagara!
Katie Puntenney : Good Monring from New York/New Jersey
Matthew Creswell : Hello from Oregon!
Apri Pontius-Peters : Is there audio or a video. I see the chat but nothing else
SHIVANAN HARRYPERSAD : Arthur Sadlowski - USA (Sadlart@hotmail.com)
SHIVANAN HARRYPERSAD : Hi Usszula - Art (Sadlart@hotmail.com)
Simon Timperley : Anyone who cannot view or hear see the webinar checklist.
Murali K Murthy Kosaraju : Hi Murali k Murthy KSA
Matthew Creswell : Am I the only one (besides Apri Pontius-Peters) that cannot see any video? I see all the chat though.
Jamie Stewart : Hi! from Indiana
Patrick Bope : Hi From South frica
Simon Timperley : Matthew did you read the checklist?
Jamie Stewart : I can see and hear just fine.
Diane Ragazzi : I had to click Reconnect twice.. and then it appeared!
Rajshree Patel : I can not see any video -Raj patel from Hartz -NJ- USA
Apri Pontius-Peters : I can see it now. Internet explorer does not work.
Apri Pontius-Peters : you need to use chrome
Andreas D'hoore : test
Matthew Creswell : I think I meet all the requirements in the checklist but I'll go through it again.
Ivan Zentilli : Internet Explorer works just fine for me...
Matthew Creswell : I clicked reconnect about six times and re-connected from the link once and the screen is still gray with the 'hourglass' circles in the middle.
Lady Bayon : I cant see the webinar
Antonio Zecevic : Hi from Germany.
Lady Bayon : I'm using crome
Simon Timperley : try clearign browser cache and rebooting before reconnecting
Ingo Mücke : no problems with IE
Antonio Zecevic : Hello from Germany.
Tara Rema : is the webinar on?
Jerome Singizumukiza : Hello everybody
Dennis Grayson : Sorry I'm late Simon. Hello Everyone from Champaign, IL. USA
Simon Timperley : no problem Dennis I'm not going to dock your pay. It's Friday!
Dennis Grayson : LOL, Cheers. Happy Friday
Rajshree Patel : tRYING TO CONNECT BUT NOT WORKING
Jamie Stewart : Dennis, I have family out there.
Longinus Ike : welc dennis
S G : Does a small scale manufacturing follows the R&D stages?
Dennis Grayson : Hello Jamie. I've always said its a small world.
Susy Sandoval : Hi
Jamie Stewart : Yes it is, Dennis.
Rajshree Patel : ARE THE WEBINAR IS ON
Rajshree Patel : NO CONNECTION
Simon Timperley : Yes Rajshree, read the webinar checklist and make sure you comply
Bina Mistry : i can't
POPA ANNA : Hi! just one question: I saw into other presentation that now the allergens are the 4th risk within food industry. It is correct?
Tausi Abdul Mkalimoto Mkalimoto : Hello everyone, greetings from Tanzania.Tausi A. M
Susan Herod : Whats HPP?
yusufu Lubega : Had trouble connecting via Chrome and Explorer. Using a mobile device now.com.Works good. Presenter is knowledgeable.
S G : Whats HPP?
Jimmy Lewis : High presure processing
Ivan Zentilli : High Pressure Processing (HPP) is a cold pasteurization technique by which products, already sealed in its final package, are introduced into a vessel and subjected to a high level of isostatic pressure (300–600MPa/43,500-87,000psi) transmitted by water
Matthew Creswell : I re-started my computer and did everything else on the checklist but I'm still seeing a gray screen. =-(
Bina Mistry : I did same thing i still see gray screen
Jamie Stewart : that is a good answer Ivan
S G : Thanks Ivan!
Coleen Marcia Henry : Very interesting and relevant presentation as we assist entrepreneurs to develop food products.
Jimmy Lewis : Bina Mathew - which browser?
Benjie Luy : good evening....all
Simon Timperley : Sorry Matthew you will have to wait for the recording.
Matthew Creswell : Jimmy Lewis - I am using Google Chrome.
Matthew Creswell : Simon Timperley - OK, thanks.
Matthew Creswell : Adios, enjoy everyone.
Coleen Marcia Henry : It is so important to do the market research before prototype development
Subhash Vaidya : hi
Madusha Dassanayaka : Hi all
Dennis Grayson : S G food safety should be addressed always. Small and large scale. If you dont
Madusha Dassanayaka : yes it is
SHIVANAN HARRYPERSAD : Ivan - Does the containers get affected by the HPP process?
S G : Is it necesary to involve third party testing, if R&D has there own protocols to perform test on the products they develop?
Dennis Grayson : Allergens in the US are the number 1 recall for not labeled correctly
Joyce Asheley Tuakly : I can't hear anything too. The connection is very bad. Will take the recording
Coleen Marcia Henry : Excellent presentation
Susy Sandoval : Hi I lost all connectiviry
Matthew Winchester : click the "reconnect" button
Ivan Zentilli : Hello Shivanan, I am not an expert in the matter. But it is an comon alternative to Pasteurization so I would think that it should not affect appropriate packaging. You can find out more data online.
SHIVANAN HARRYPERSAD : Ivan - Thanks
Kristine Jambrek : I Hit refresh on the tool bar as reconnect didn't work, got back right away.
RAJEES POOLAKKUNDAN : hi all
Zarna Patel : hello all
Pranav Pidatala : Hi, Can we get the presentation slides please?
Coleen Marcia Henry : Thanks Ivan for that link
Tracy Eastham : hi. back again. lost connection for few minutes
Kira Rasmussen : anyone have a checklist template they can share?
Mohamad Fahess Fahess : hello from lebanon
Amy Wise : What would you suggest is done first -- investigate machines/ operations, or ingredients & QA?
BUENAVENTURA CASTREJON : lost conection
Coleen Marcia Henry : Excellent. Thank you so much
Kira Rasmussen : Do you typically use a change manager or food technologist to manage this process from R&D to the plants?
Susan Herod : I appreciate the steps as outlined. I have to develop a protocol for our company to follow so that BRC is satisfied in the R&D portion. Is there a standard protocol out there I can use?
Genevieve Sassraku : hi
Jimmy Lewis : Nice beard Simon
Genevieve Sassraku : has the training started?
S G : Thanks Radojka Barycki!
Rajshree Patel : Trying to connect, no luck, can
Natassia Edwards : What is the RD Process?
Ivan Zentilli : R&D Research & DEvelopment
Mohamad Fahess Fahess : Dana Hajjar the best in Food Safety
Rajshree Patel : Do we will receive the recored webinar by email for us to review , learn & understand.
Juan Rojas : Is a good practice to keep all the information/records about Rd Stages and FS changes when the companies have a product in the process?
Ashlee Howe : Good Morning from Jamaica
Ivan Zentilli : Ingredients will define equipment. I would investigate ingredientes first.
Natassia Edwards : Is there a standard process for R&D? What are the procedures for developing a new product?
Amy Wise : Thank you!
Sanjay Yadav : IS IT SUITABLE TO improvise the flavour profile of a product with excellent market cap?
Athanasios Dolias : reacher and Dev
Amy Wise : Thank you Ivan Z :)
Rajshree Patel : HI
seda ilgaz : THANK YOU
Diane Ragazzi : what would a manufacturer do in the instance that they are developing a new product but they release the product before the recommended shelf life?
Susy Sandoval : Is there a link that can guide us to the guidelines, please share
Rajshree Patel : are we going to receive record webinar by email
Mariana Hernandez : how convenient it is to have separate areas of QA y QC ?
S G : Is it necessary to have or involve third party testing on your products, if the company R&D has there own protocol to perform test on the products?
Sanjay Yadav : whether a FS team member should think of losses while working as food safety role in team? Will it be good for the project success?
Claudia Alfonso : I have never received the slides
Jimmy Lewis : Really Interesting as always - Simon & Radojka
Susy Sandoval : at what step I need to do Micro testing for my product if this is a short shelf life product (5-8 days shelf life)?
Claudia Alfonso : I received rhe link for the replay but no link for the slides or the certificate of attendance
Rohail Khan
:
As a FS aspect, when would you modify/update your
HACCP Plan Document? at the time of R&D Hazard analysis or Initial Production or at the time Product launch?At the time of Production maybe???
Susan Herod : Thanks! Very good, I will look forward to sharing with my managers.
Dennis Grayson : We were just dinged a minor for not having a R&D program even though we outsource R&D. How do we get past this?
Rohail Khan : Thank you, great presentation.
Longinus Ike : great presentation
Dennis Grayson : Thank you
S G : Thanks Radojka, Great Presentation!
S G : Thanks Simon!
Fernanda Moraes : Thank you so much
Minerva Magana : Thank you for this presentation!
Rose Kwan : Thanks thanks!!!
Veeda Padamsi : thank you!
Tamar Kobalia : thank you so much
Ivan Zentilli : Thank you for this interesting presentation!
Jerome Singizumukiza : Thank you! Very interesting!
Juan Rojas : thank you!!!!
Athanasios Dolias : Thanks
Dennis Grayson : Great information have a great weekend
marina subic : thank you so much!
Coleen Marcia Henry : Thanks a lot
Chillida M.L. Chillida : Thanks
Sanjay Yadav : thanks
Marlene Ramirez : thank u!
Christine Morrison : Thank you very much!
Jeff Combs : thank you and Go Buckeye's
Donna B-right Bromfield : Thanks!
Tracy Eastham : thank you. good bye
Andrew Keller : Thank you for the presentation!
