I work at Sardine canning industry. Equipment swab are done to determine effectively of cleaning and sanitation processes. The swabbing is done by using Quick swab test on surface of equipment which direct contact with raw material and equipment. The result is count as TPC per swab. Now, auditor request us must acceptable limits for swabbing.
May I know there is any regulatory for acceptable limits of the equipment swab?
If haven't, how i can determine the acceptable limits?
Can anyone help??