Hello,
The company I work for is a seafood packing facility. Now we have a customer that wants a project that consists of packing ingredients for a seafood soup. The ingredients include frozen corn cobs , raw potatoes, and shrimp. The corn and potatoes will be received in bulk packaging, so we will have to repack into poly bags with the requested weight/quantity.
Does anyone know what hazards should I be looking for, for the corn and potatoes?
Thanks in advance..