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NancyKapesi

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Posted 07 January 2019 - 07:37 AM

Hi all,

 

My name is Nancy I am from Zimbabwe and am working at a BRC certified canning company. We are working on getting certification for BRC issue 8 and  hope to learn a lot from here.



MsMars

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Posted 07 January 2019 - 08:36 PM

Welcome! 



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FoodtechSA1

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Posted 08 January 2019 - 02:05 PM

Hi Nancy , 

 

It's good to spot someone i know in here. welcome smarty pants :smarty: and good luck for your audit. 

Zoleka From FT department CPUT. 



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NancyKapesi

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Posted 09 January 2019 - 05:55 AM

Hi Zoleka, email me at xxxxx


Edited by Charles.C, 10 January 2019 - 04:06 PM.
email deleted, spam magnet


kamau

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Posted 09 January 2019 - 04:54 PM

Welcome Nancy.

 

Am sure you will learn quite alot in this forum.

Happy to see you are in canning company like myself.

 

Regards,

D.KAMAU.



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NancyKapesi

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Posted 10 January 2019 - 12:01 PM

Thank you Kamau

 

What products are you canning at your company and what GFSI scheme are you certified with?



kamau

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Posted 10 January 2019 - 02:54 PM

Nancy,

 

We are canning two varieties of pineapple i.e Smooth Cayenne and MD2. in different can sizes either as slices,chunks,tidbits,crush,spears etc.

 

We are BRC v7,IFS vs 6.1,SGC and FSSC 22000 certified.We are soon going for global Gap for our plantations.

 

Good evening.





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