I am working on FSSC 22000 implementation and re-evaluating our HACCP to meet all the requirements. Is the following statement valid as it applies to HARPC/HACCP in regards to FSSC 22000.
Process Preventative Controls = Critical Control Points
Preventative Controls = Operations Prerequisite Programs
It seems as though the requirements for FSSC 22000 and the risk based approach to ISO really is similar to the HARPC requirements
Insight and examples would be much appreciated!