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Control measures to manage risk of cross-contamination?

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HRABI N
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Posted 11 March 2019 - 09:31 AM

what are the control measures to be taken to manage the risks of cross-contamination?



Charles.C

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Posted 11 March 2019 - 10:31 AM

what are the control measures to be taken to manage the risks of cross-contamination?

 

Please add some context, ef-

 

product ?

process ?

micro ?

allergenic ?

physical ?

chemical ?


Kind Regards,

 

Charles.C


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Posted 11 March 2019 - 12:22 PM

Cross contamination of what? 


Everything in food is science. The only subjective part is when you eat it. - Alton Brown.


zanorias

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Posted 11 March 2019 - 01:31 PM

I imagine "segregation" will feature. But yes as Charles.C and The Food Scientist have said - it depends on what... contamination of raw meat to cooked meat? contamination of sesame to a non-sesame containing product? contamination of jewellery to product? A more specific question will help an accurate answer





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