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HACCP quantitative calculation of physical hazard

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Bhawani Gorti

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Posted 23 March 2019 - 12:35 PM

Thanks Gerard. i posted new topic can you help me on that. 

What is the bases for quantitative risk assessment calculation for physical hazards. File attached herewith......

 

thanks in advance

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B T Gorti
food safety and compliance expert

Skype id-Saradiro Services
website-www.saradiro.com


EagleEye

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Posted 28 March 2019 - 10:58 AM

Hi BGorti,

 

I just came to say;

It known to me as, the significance comes when the potential adverse effects and levels at which the risk may occur by determining a particular dose/size/level/magnitude of the physical hazard entity and not causally mentioning an event of concern. Simply you have to provide some quantitative data like the minimum, maximum, tolerance level,-size etc. 

 

Good day!





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