Chat logs from today's webinar:
juan Roberson : Good Morning From Hughes Springs Tx
David Cotto : David Cotto from Michigan
Aimee Montoya : Good morning from Colorado Springs!
Amit Kheradia : Good morning from Indiana
marcos coutinho : bom dia !
Navleen Bajwa : Hello from Ohio
Brittany Christopher : Good morning from Gilroy,l c
Tanja Baker : Hello from Belgrade
Amisse Aly : Good afternoon from Mozambique!
Sujit Kumar : hi from punjab india
Umayah Victor : Good Evening Everyone, Victor from Nigeria
ahmed sultan : hi from egypt
Sherry Haudenschild : Good Morning from Ohio
Oarabile Kgosisejo : Good morning from Saskatoon, Canada
Diana LOBANOVA : Bonjour from France :)
Edith Armanetti : good.morning
Christel EsbjÃ¶rnsson : Good evening from Swedan!
Jim Gresdal : Good Morning from Alberta Canada
Dominika Olczyk : Good afternoon from UK
Helen Hoem : Hello from Norway
Shadrach Yankey : Good afternoon everyone, from Ghana
Danielle Bonomo : Good morning from New Jersey, USA!
Thornin Ear : good morning form quebec
Lauri Glasgow : Hello from Kansas City
Brent Kirschner : Morning from Calgary, Canada
Michael Neatis : Greetings from Manchester, UK
Sabina Alexander : Good Morning
Eric Labelle : Good morning from Vegpro, QuÃ©bec, Canada
Nichole Ramirez : Good Morning from Wisconsin
Anthony Howard : Good Morning from Charleston SC
ROBERT SAMUDIO : Good Morning in Miami
Melonie Bryson : Good Morning from Anderson, SC
Mike Riley : Hello from Indiana
Bobby Young : Good morning from Texas
Miki Taira : Good Morning from NY USA
NIKOLAOS GEORGIOU : Hello from Athens
Md Nasir Hussain : hello everyone
Candace Schexnayder : Hello from Senatobia MS
Valerie Rexroth : Hello from Denver
felicia Loo : Good morning from Vancouver, BC
Mark Mills : good morning from Michigan
Liliana GonÃ§alves : Hello from Portugal
Cathy Davies : Good morning from New Jersey
Amanda Rolfs : Good morning from Wisconsin!
Shwetha H S : Hello! I am from India
Dehan Brown : good morning from Kingston Jamaica
Miguel Flores : Good Morning From McAllen TX
Shere Dean Reid : God morning. Jamaica, West Indies.
Leila Openheimer : olÃ¡ do Brasil
malaurie orrin : good afternoon from South Wales!
Adele Tattersall : Hi from VegPro BC
Brian Losier : good Morning From Parry sound Canada
Daiane Bomfim : OlÃ¡ do Brasil!
Britt Schulz-Rhodes : Hello from Texas
Pinky Patel : Hello from Pinky Patel, Vidalia Valley, Lyons, GA, USA
alyssa j : Good monring from sunny New Mexico
Ruben Rodriguez : hi everybody
Rita Appolloni : Hello from Italy
lee cantley : Lee Cantley Pittsburgh
Fernanda Silva : Hello from Portugal
Andrea Rimicci : hi from Italy
Mario Araujo : Hello from Portugal
Muhammad Shahbaz : hello.here is Muhamnad Shahbaz from Saudi Arabia
Rick Reyes : Good morning from Ontraio, OR
Lindsay Love : good morning from Minnesota
Mario Rozon : Mario Rozon
Liz Lee : hello from Langley BC canada
Afton Stenger : Hello from MAINE
Patricia Thompson : Hello Good Morning, Patricia Thompson from Jamaica
Mario Rozon : hello from California
Gail Koss : hello from Wisconsin!
Sagar Lachmansing : Hello from NY
Md Nasir Hussain : hello everyone
Barbara Wells : Hello from Pennsylvania
Sivaram Selvarajan : Hello from Sivaram Kumar .
Jane Omojokun : Hi from Lagos Nigeria!
Oluwaseyi Odebiyi : Hello. From Lagos, Nigeria
Maria Buffa : Hello from Argentina _Cristina Buffa
Ezgi Urkmez : Hi from Turkey
Gokben Gonul : Hi from Turkey
Janine Applegate : Good afternoon everyone, from South Africa.
Carrie Dickerson : Hello from Carlsbad, CA
Lupita Mondragon : Hello from Mexico
Jema Ajanwachuku : Hello from Lagos, Nigeria
Ryan Hampton : hello from tx
somnit padungek : Hello from Thailand
Chandra Shekar : hi from India
Eduardo Samano : good morning from Washington
Elaine Wu : i can't see the screen
Warren Ryan : hello from california
Yoga Ramnarain : Hi from Runcorn UK
Pattaraporn Sriburananpitak : Hello from Thailand
Christopher Ciarcia : Good morning from Boston Massachusetts
Jorge Siller : Hello from Mexico
garfield walker : Good morning from Jamaica
Patrycja Alberska : good morning from illinois
IRMA SAMPEDRO : Hello from MÃ©xico
Mike Hook : Good morning from Utah
Dicle Arslan : Hello from Turkey
Simone KummerlÃ¶we : Good afternoon from Germany
Marc Weber : Hi from Pennsylvania USA
Tausi Abdul Mkalimoto : Greetings from Tanzania
ISABELA FERRARI : Hi! from Brazil
Simon Timperley : Welcome global food safety family. :-)
Marisa Lavaro : Hello everyone.Good evening from Philippines.
Daniel Schattner : Hi everybody, from Buenoas Aires
Donna B-right : Good morning everyone!
Luke Tetteh : good day from Ghana
Bukola Johnson : Hello from Atlanta
marcos coutinho : ola! Brasil!
Daniele Pereira : Hi! from Brazil
Jim Gresdal : Late start?
Heartradge Mhereyenyoka : Hi everyone
Simon Timperley : Jim, we are llive. Please use google chrome or firefox browser.
Daniel Schattner : Sound level, too low
Simon Timperley : I think sound is good Daniel, must be your connection, or hardware.
Amisse Aly : problems with sound
Pinky Patel : 200 times
Oswaldo Ballen : Hello from Montreal, Canada
Heartradge Mhereyenyoka : My sound is perfact
Brian Losier : sound is great
Rosa Quintero : sound is perfect
Brent Kirschner : Simon, will the deck be available after as I had some connection issues and missed the beginning
Steven Beyer : d
Simon Timperley : Recording, slides and certificate will be circulated by email an hour or two after the webinar.
murali murthy : murthy from ksa
Abdul Salaam Mohammad : Good evening from Qatar
Ahmed Elgendy : Hello,from Egept
Youssef Ouach : hello from Morocco
Cheryl Hill : Cheryl from Ontario
Ehsan Sirang : hello from Pakistan
Sabina De nitto : Hello from Italy
Meyire Ogretir : good evening from Turkey
Oleg Volchetskiy : Hello from Ukraine!
Nancy Perez : buenos dias
alyssa j : Yesterday I heard of the mass influx of crows into Rochester, Minn. and the effort by the city to scare them off. I immediately thought of the food manufacturing sites also trying to ward them off.
ROBERT SAMUDIO : Does Spider Webbs in a Food Center Distribution will affect the Sanitation Progrm for FDA?
MahmoudMohammed Kamel Ragab : welcome
Ehsan Sirang : cockroaches are always microbes carriers. once pest infestation occurs, particularly cockroaches, what would be best fit strategy for restaurants and catering services where operation continues round the clock?
Pinky Patel : what is the best floor material for wet operation? Pinky
ROBERT SAMUDIO : It is mandatory from FDA to have an Environmental and Sanitation Program Implemented at Food Distribution Center?
Bisi Oladipupo : Very good webinar.
adrean dawkins : i am not hearing anything
Simon Timperley : Adrean please use google chrome or firefox web browser.
adrean dawkins : i am using chrome
Simon Timperley : Ok try clearing your cache, reboot and rejoin
Shahriar Ahmed : Hello from Dhaka, Bangladesh
ROBERT SAMUDIO : AIB is the best company in training Excellent WEBINAR
adrean dawkins : its working now
Simon Timperley : Good news Adrean, thanks for the feedback.
Mark Crouser : Thanks, Robert! - Mark, with AIB International.
ahmed sultan : in food industry, are the rooms be negative or positive deferential pressure ?
Md Nasir Hussain : how to control air contamination during pre-operational ssop time .
Iryna DyachenkoðŸ¥° : Hello, interesting presentation. Please, advice what limits shall be followed for Low risk and Middle Risk areas when the legal requirement says max 500 cfu/cm2 - but we usually achieve TNTC in the raw material defrosting area
ian reader : hi from Ian Reader in Kirklees
alyssa j : Is it possible for you to cite the CFR # for the poll question asked earlier on the recommended sample time of sample time: several hrs into production?
Ehsan Sirang : In context to chillers and freezers please specify sanitation standards in brief, specifically relating to psychotropic bacteria.
Nathalia Ho : Will the webinar recording send to all participant?
Md Nasir Hussain : please advise any frequency available for grease cleaning
Pinky Patel : what material can be used for temporary repair? - question
Shahriar Ahmed : How Much space have to kept between equipments and how far from wall or Floor to facilitate Cleaning?
COLEEN MARCIA HENRY : Excellent refresher. Thanks
Christel EsbjÃ¶rnsson : Great presentation - thank you!
Amisse Aly : Very nice Dan Woo, well done!
Ehsan Sirang : wonderful webinar
Warren Ryan : can we get a copy if this presentation?
Liz Lee : do you have checklist on sanitary design
Oarabile Kgosisejo : Great presentation
Blanca Flores : Hello from USA
Noel Teza Chika : are temporary fixes using woolven bags a good food safety practice?
Gabriela Rocha : Very good!
Rokshanara Khatun : What a nice presentation! very informative.
Liz Lee : excellent presentation...great for training those new for equipment evaluations
Umayah Victor : How much time does it take fot a biofilm to release microbes
Iryna DyachenkoðŸ¥° : Is dry cleaning: tissue or vaccuming for electrical pannels will be effective to eliminate pests and what is the recommended frequency?
Sabina Alexander : Great Presentation. Thank you!!
Crystal Quezada : how to clean electrical pannels and generators?
Umayah Victor : How much time does it take for a biofilm to release microbes
Rokshanara Khatun : What are the risk associated with floor joint gap 3 mm in a dry herb processing facility?
Melonie Bryson : Recommendation for insect activity in panel boxes?
Candace Schexnayder : Thank you for info. :) love these webinars.
Liz Lee : where are typical problem areas where biofilm will form? how about water lines?
Oarabile Kgosisejo : It is fair to say that almost all of these would apply to the cannabis industry?
Patricia Thompson : Very informative and an excellent webinar
Melonie Bryson : Recommedde cleaning for dry clean areas pertaining to interlock belts?
Kudeep Malviya : good evening everone
Iryna DyachenkoðŸ¥° : air
MahmoudMohammed Kamel Ragab : welcome
M Lakshmanan : Can you suggest some methods for high roof ceiling cleaning.
Kee Kee Goh : what do you think a coconut processing facility that has a shelling & paring area that is not meeting hygienic requirements - such as presence of wooden structures and ground that is not even cement, exposed raw coconut meat, but the product will eventually go through sterilization?
Crystal Quezada : can you explain allergen validation procedures, our scope is repackaging finished goods, not all top 8 are used in our facility - do we need to test for all top 8 allergens?
Kudeep Malviya : what about TACCP & VACCP ?
Mark Crouser : Web link is www.aibinternational.com/WebinarHelp - you can ask questions/offer comments there as well.
Simone KummerlÃ¶we : Great presentation, clear information with many examples. Excellently presented. Thanks, thanks, thanks
Chandra Shekar : wht is best chemical for floor cleaning
Blanca Flores : HELLO FROM USA
Kudeep Malviya : please can u tell what kind of handwasing statoin use in food plant
Roberto Mendez : I have heard that areas with colors are named, according to the risk of the process. Is there any color classification for areas by FDA?
Sujit Kumar : which standards/reference should we refer for sanitation design.
Ehsan Sirang : thank you very much !
EVA PANTOJA : Thank you for your time and excellent presentation. Have a great weekend!
Tanja Baker : Great topic, great presentation, excellently presented, thank you.
Sabina De nitto : thank you!!
Cathy Davies : Thank you very interesting webinar!
ahmed sultan : thank you
COLEEN MARCIA HENRY : Thanks again. Have a great weekend.
Bisi Oladipupo : Very good webianr
Liliana Colley : thank you!!
Jane Omojokun : Thank you. Great presentation!
Steven Beyer : Thank you!
Dennis Grayson : Thank you
Iryna DyachenkoðŸ¥° : Excellent!
Mario Araujo : Great presentation!! Good job!!
Nichole Ramirez : Thank You!
dico wiggers : Good work, thanks for this presentation. well done. thx both
Warren Ryan : so great! Thank you
Mark Crouser : Thanks, Simon!
Ezgi Urkmez : Thanks a lot for the opportunity
Sivaram Selvarajan : Thank you everybody.
Elyn Taningco : Thank you. Great presentation
somnit padungek : Thank you
Simone KummerlÃ¶we : thank you