Hi Everyone
I have concern over one of our Local Government Auditor were arsing Non Conformance over handling Biscuit / Chips Packets without Hand Gloves. The manual operation of Biscuit or Chips Manufacturing is to put packet into display boxes with necked hand. The production entrance equipped with unavoidable automatic hand washing and sanitizing therefore workers can not enter without passing through hand sanitation unit.
Do anyone has guideline/requirement/specification/reference for this topic. Please do share. Thanks in Advance
Edited by fyj.foodtech, 02 January 2020 - 02:40 PM.