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QA_RnD_Boy

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Posted 20 May 2006 - 10:28 AM

Hi everybody,

Im new here to saferpak and im currently developing the QA/QC plan for a particular chicken product for my company and im bombarded by the info im getting from the internet. My company does not have the resources to employ so many QC people and im the the only QA guy here and all of my QC points are monitored by my operators which i verify on a daily basis.

We are just about to achieve GMP this year and im preparing the SOPs as well as GMP manuals. any idea where i can get a QA/QC plan format and forms?

Thanks...



Simon

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Posted 24 May 2006 - 08:07 PM

Can anyone help out on chickens?


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just me

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Posted 29 May 2006 - 09:19 AM

Can anyone help out on chickens?

Dear James T,

Errr...get a consultant to help you...???

Otherwise try USDA or USFDA's webpage, I think they have something like a generic plan for certain industries as reference. But the plans might be a bit old though...

Regards,


Simon

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Posted 29 May 2006 - 07:56 PM

Hi everybody,
We are just about to achieve GMP this year and im preparing the SOPs as well as GMP manuals. any idea where i can get a QA/QC plan format and forms?


Can you be more specific about your product / process and also expand on what you mean by QA/QC plan format and forms? We'll help all we can if you make it easy for us - you have to realy spell it our for people like me. :uhm:

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