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Context and Actions to Address Risk and Opportunities

ISO 22000:2018

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#1 Bryce23

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Posted 03 July 2020 - 04:11 PM

Good day 

 

Trust you all are well and keeping safe.

 

Designed this document to apply to the Clause 4.2 and Clause 6 of the ISO 22000, I haven't yet added all the food safety aspects as yet.

 

Used PESTEL for External Issues.

 

Just wanted some feedback on it in terms of questions that maybe faced during an audit or deficiencies.

 

 

Attached Files



#2 olenazh

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Posted 03 July 2020 - 05:06 PM

1. I would group external and internal

2. Not many internal risks - though, they're not that uncommon at food manufacturing facilities such as environmental, training

3. Where's potential tampering/food fraud/security breach risk?

4. Non-profit organizations - not clear

5. You didn't mention Market: changes, demands, fluctuations



#3 Bryce23

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Posted 05 July 2020 - 11:19 AM

Thank you. will definitely take these into consideration.







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